Cooked spaghetti and smoked Pancetta in a seasoned Pecorino cheese filling with an extra mature Cheddar cheese and Parmesan cream sauce sachet
baked spaghetti carbonara with Pancetta and black pepper served with a creamy cheese sauce
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Serves 4. Per 1/4 carbonara bake (oven heated) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1018kJ / 245kcal
| Typical values (cooked as per instructions) | per 100g | per 1/4 carbonara bake | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1018kJ | 1119kJ | 13% |
| 245kcal | 269kcal | 13% | |
| Fat | 17.0g | 18.7g | 27% |
| Saturates | 9.6g | 10.5g | 53% |
| Carbohydrate | 13.7g | 15.0g | 6% |
| Sugars | 2.1g | 2.3g | 3% |
| Fibre | 1.2g | 1.4g | - |
| Protein | 8.6g | 9.4g | 19% |
| Salt | 1.08g | 1.19g | 20% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: Cooked Spaghetti (40%) (Durum Wheat Semolina, Water), Single Cream (Cows' Milk), Cooked Smoked Pancetta (10%) (Pork Belly, Salt, Dextrose, Sugar, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate; Black Pepper, White Pepper, Mace, Cinnamon, Coriander, Dried Garlic, Juniper Extract), Extra Mature Cheddar Cheese and Parmesan Cream Sauce Sachet (Double Cream (Cows' Milk), Single Cream (Cows' Milk), Extra Mature Cheddar Cheese (Cows' Milk), Water, Parmigiano Reggiano Cheese (Cows' Milk), Cornflour, Salt), Pasteurised Egg, Double Cream (Cows' Milk), Pecorino Cheese (5%) (Sheep's Milk), Whole Cows' Milk, Cornflour, Salt, Rosemary, Ground Black Pepper, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt).
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
Best served hot.
Cooking instructions: Other
Air fry from either chilled or frozen. Before heating: Remove all packaging, including foil. Set aside the sachet. Submerge sauce sachet into a mug of boiling water for 5 minutes, then carefully remove the sachet. Place bake in the basket and place in the air fryer. Air fryers vary in their performance so please consult manufacturer's guidance. Heat times are only a guideline and based on 1 portion. After heating: Check food is piping hot. Transfer bake to a warm dish and drizzle creamy cheese sauce sachet over bake to serve. All cooking appliances vary. This is a guide only. Air fry from chilled 160°C 18 mins From frozen 160°C 35 mins
Cooking instructions: Oven from Frozen
From frozen 200°C / Fan 180°C / Gas 6 35 mins
Cooking instructions: Oven
Oven heat from either chilled or frozen but can also be air fried. Before heating: Preheat oven. Remove all packaging, including foil. Set aside the sachet. Submerge sauce sachet into a mug of boiling water for 5 minutes, then carefully remove the sachet. Place on a baking tray on the middle shelf of the oven. After heating: Check food is piping hot. Transfer bake to a warm dish and drizzle creamy cheese sauce sachet over bake to serve. All cooking appliances vary. This is a guide only. Oven heat from chilled 200°C / Fan 180°C / Gas 6 20 mins
Packed in United Kingdom, pancetta (pork) from the Netherlands and Spain and eggs from the United Kingdom and/or EU
440g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 1 day and do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Heat from frozen.
Tray: Recycle
Box: Recycle
Sachet: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8252580
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