Available for slots 10th Dec to 31st Dec
British pork cocktail sausages wrapped in chestnut smoked British streaky bacon with added water Previously frozen and defrosted without affecting the quality or safety of the product.
wrapped in chestnut smoked streaky bacon
Per 2 pigs in blankets (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: 1037kJ / 249kcal
| Typical values | per 100g | per 2 pigs in blankets | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1037kJ | 332kJ | 4% |
| 249kcal | 80kcal | 4% | |
| Fat | 17.0g | 5.4g | 8% |
| Saturates | 5.7g | 1.8g | 9% |
| Mono-unsaturates | 7.0g | 2.2g | - |
| Polyunsaturates | 3.7g | 1.2g | - |
| Carbohydrate | 11.0g | 3.5g | 1% |
| Sugars | 1.2g | <0.5g | <1% |
| Starch | 9.8g | 3.1g | - |
| Fibre | <0.5g | <0.5g | - |
| Protein | 13.0g | 4.2g | 8% |
| Salt | 1.95g | 0.62g | 10% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 12 servings
INGREDIENTS: Pork Cocktail Sausage (72%) (British Pork (62%), Water, Rice Flour, Gram Flour, Dextrose, Salt, Maize Starch, Stabiliser: Diphosphate; Preservative: Sodium Metabisulphite (Sulphites); Parsley, Sage, Yeast Extract, Black Pepper, White Pepper, Antioxidant: Ascorbic Acid; Sage Extract, Nutmeg Extract, Mace Extract, Pimento Extract). Sausages filled into pork collagen casings. Chestnut Smoked British Streaky Bacon (28%) (British Pork (87%), Water (10%), Salt, Preservative: Sodium Nitrite, Antioxidant: Sodium Ascorbate).
Allergy advice
For allergens, see ingredients in bold.
Cooking instructions: Oven
To oven cook from either chilled or frozen. Before cooking: Preheat oven 200°C/Fan 180°C/Gas 6. Remove all packaging. Place pigs in blankets on a baking tray on the middle shelf of the oven. During cooking: Cook for 25 minutes from chilled or 30 minutes from frozen, turning halfway through. After cooking: Check food is piping hot throughout and all juices run clear. All cooking appliances vary. This is a guide only.
Warnings:
When cooked some pinking may remain on the surface of the sausages due to being in contact with the bacon. This is a natural occurrence and completely safe.
This product is not suitable for rare cooking. Do not undercook raw meat. Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use. Wash hands after handling raw meat. Raw meat may contain organisms hazardous to health. Cook thoroughly until piping hot throughout and the juices run clear. If not fully cooked in accordance with the instructions harmful bacteria may remain.
Packed in United Kingdom, using sausage (pork) and bacon (pork) from the United Kingdom
520g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 2 days and do not exceed the use by date.
Defrost thoroughly in the fridge and use within 24 hours. Do not refreeze once defrosted.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 2 months. This product has been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing.
Tray: Recycle
Film: Do Not Recycle
Sleeve: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7987389
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