Available for slots 19th Nov to 31st Dec
Slow cooked bone-in British turkey crown with maple-syrup dry-cured streaky bacon and a sachet of turkey jus
WRAPPED IN MAPLE CURED BACON
buttermilk brined & wrapped in maple cured bacon then slow cooked for tenderness and succulence
We share your passion for enjoying the most flavoursome, best quality food and drink and that’s why we have a team of culinary experts dedicated to bringing you the best. Whether it’s about growing, sourcing or skilful crafting of our products, we are all united in our dedication to sharing the greatest tasting food and drink with you and we guarantee every product has a distinct taste story.
Our slow cooked British turkey crowns are brined in buttermilk to guarantee succulence and sweetness. Wrapped in maple cured bacon rashers, we've masterfully preserved all the juiciness before gently slow cooking the turkey for 5 hours, saving you time on the big day! ...
that's why you can taste the difference
Serves 6. Per 1/6 pack edible portion (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 671kJ / 160kcal
| Typical values (cooked as per instructions) | per 100g edible portion | per 1/6 pack edible portion | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 671kJ | 1605kJ | 19% |
| 160kcal | 382kcal | 19% | |
| Fat | 5.8g | 13.8g | 20% |
| Saturates | 1.9g | 4.5g | 23% |
| Carbohydrate | <0.5g | 0.9g | <1% |
| Sugars | <0.5g | 0.9g | 1% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 26.4g | 63.3g | 127% |
| Salt | 0.61g | 1.47g | 25% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 6 servings
INGREDIENTS: British Turkey (73%), Maple Dry Cured Streaky Bacon (10%) (British Pork, Salt, Brown Sugar, Flavouring, Preservatives: Sodium Nitrate, Sodium Nitrite; Maple Syrup, Antioxidant: Sodium Ascorbate), Turkey Jus (10%) (Water, Turkey Carcass, British Turkey Breast, Cornflour, Chicken Carcass, Sugar, Salt, Yeast Extract, Red Wine Vinegar, Colour: Plain Caramel; Grape Must, Tomato Paste, Onion, White Pepper, Carrot, Leek, Bay Leaf, Sage, Thyme, Maize Starch, Parsley, Garlic), Buttermilk (3.5%) (Cows' Milk), Water, Tapioca Starch, Sea Salt.
Allergy advice
For allergens, see ingredients in bold.
FROM TRUSTED BRITISH FARMERS
OUR FARMERS ARE DEDICATED TO PRODUCING THE BEST QUALITY TURKEY
Cooking instructions: Oven
Oven cook from chilled. If freezing at home defrost thoroughly before cooking. Before cooking: Preheat oven. Remove all packaging and set aside the sachet of turkey jus for later use. Place the turkey into the foil tray provided and place on a baking sheet on the middle shelf of the oven. During cooking: Cook for 30 minutes (45 minutes in Gas Oven), then cover the turkey loosely with foil and return to the oven for a further 30 minutes. After cooking: Remove turkey from the oven, leave covered with foil and let rest for 15 minutes. While the turkey is resting, decant the turkey jus into a saucepan and simmer over moderate heat for 3 minutes, stirring frequently. Add the jus to a jug and serve alongside the turkey. Check food is piping hot. All cooking appliances vary. This is a guide only. Oven cook from chilled 220°C / Fan 200°C / Gas 8 60 mins / 60 mins / 75 mins
Warnings:
When cooked some pinking may remain on the surface of the turkey due to being in contact with the bacon. This is a natural occurrence and completely safe.
Packed in United Kingdom, using turkey and bacon (pork) from the United Kingdom
2.06kg
For use by date: see front of pack. Keep refrigerated. Once opened, use on the same day and do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 3 months. Once defrosted use the same day.
Box: Recycle
Tray: Recycle
Pouch: Do Not Recycle
Film: Do Not Recycle
Sachet: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8273302
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