Pina Colada

A classic cocktail with tropical flavours of coconut and pineapple.

Serves: 1

Preparation time:  5 minutes

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You will need

  • Ice cubes
  • 50ml Malibu coconut rum
  • 75ml pineapple juice
  • 50ml coconut milk
  • Fresh pineapple, cut into wedges to serve
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Recipe Information

Step by step guide to making Pina Colada

  1. Fill a tall glass with ice cubes.
  2. Shake the Malibu rum, pineapple juice and coconut milk together and strain into the glass. Garnish with a pineapple wedge to serve.

*All information included in this recipe has been provided by Pernod Ricard UK.

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Nutritional information for Pina Colada

Nutritional information for Pina Colada

Nutrition type per serving
Calories (per 225ml serving) 297 kcal
Total Fat 8.8g
Saturated Fat 8g
Salt 0g
Sugar 25g

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