Oven Cook in 35 Mins
Tender minced British beef, slow-cooked with red wine & thyme, topped with our creamy mashed potato, Cheddar cheese, Parmesan & breadcrumbs.
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DESIGN: BIGFISH.CO.UK
Certified B Corporation
Mobius Loop
WARNING: Although we do our very best to take out all the bones, some may remain.
| as sold. Per 100g | as sold. Per 1/2 pack | |
|---|---|---|
| Energy | 514kJ | 1671kJ |
| 123kcal | 400kcal | |
| Fat | 5.4g | 17.6g |
| (of which saturates) | 2.3g | 7.5g |
| Carbohydrate | 9.3g | 30.2g |
| (of which sugars) | 0.6g | 2g |
| Fibre | 1.4g | 4.6g |
| Protein | 8.5g | 27.6g |
| Salt | 0.5g | 1.6g |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
May contain Peanuts, Nuts and Sesame.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Cooking instructions: Oven cook
Electric 200°C, Fan 180°C, Gas mark 7 (+5 mins), 35 mins Please don't grill! How to prepare at home: 1 Pre-heat oven. Remove the film but leave the cottage pie in its wooden tray. 2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 35 mins. 3 Leave to stand for 2 mins before serving. Make sure it's piping hot. This recipe includes some raw ingredients and isn't suitable for microwaving. If frozen, defrost thoroughly before cooking.
Warnings:
WARNING: Although we do our very best to take out all the bones, some may remain
Please keep flat & in the fridge Refrigerate below 5°C. Best cooked from fresh. If freezing, do so before use by date and eat within one month. Defrost thoroughly before cooking. For use by date, see top of pack.
Sleeve: Recyclable
Coriander House, 2 McNicol Drive, London, NW10 7AW, UK.
Not for EU
Item code: 7537785
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