Vegan chicken-style roast made with rehydrated textured soya protein and rosemary.
Cooks from Frozen
High in Protein
Source of Fibre
Vegetarian Society Approved - Vegan®
Meat Free Pioneer Since 1991
This plant-based chicken-style roast is made with seasoned rehydrated textured soya protein for a tender, savoury meat free alternative. High in protein and a source of fibre, it’s ideal for classic Sunday-style roast dinners, serving with vegetables, gravy or your favourite trimmings.
"I have a passion for peace and I believe it starts with a compassion for animals"
Some rules are meant to be broken. Linda McCartney knew this back in ‘91 when she started her pioneering vegetarian food company. With love and compassion for animals and a conviction to make tasty meat free meals for all the family. Linda fearlessly paved the way. Join the revolution and tuck in!
- Paul, Mary, Stella.
Proudly supporting meat free Monday with a hearty vegan chicken-style roast made for warm, comforting mealtime occasions.
Vegetarian Society Approved - Vegan
Per 1/4 pack (oven cooked) Typical Values
% of an adult's reference intake*
Typical values per 100g: Energy 753kJ / 181kcal
*Reference intake of an average adult (8400 kJ / 2000kcal)
| This pack contains 4 Servings | (oven cooked as per instructions) per 100g | (oven cooked as per instructions) per 1/4 pack |
|---|---|---|
| Energy kJ | 753 | 709 |
| Energy kcal | 181 | 170 |
| Fat | 11g | 10g |
| (of which saturates) | 0.9g | 0.8g |
| Carbohydrate | 3.5g | 3.3g |
| (of which sugars) | <0.5g | <0.5g |
| Fibre | 5.6g | 5.3g |
| Protein | 15g | 14g |
| Salt | 0.8g | 0.8g |
| Pack contains 4 servings | - | - |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
For allergens, see ingredients in capitals.
Suitable for Vegans
Suitable for Vegetarians
High in Protein
Cooking instructions: Oven cook
For best results cook from frozen. Remove outer packaging, but leave roast in a foil tray. Ensure food is piping hot prior to serving. All cooking appliances vary; timings are to be used as a guideline only. Not suitable for air frying. 200°C/Fan 180°C/Gas Mark 6, 1 hour (55 minutes fan) Cook in foil tray on a preheated shelf. After cooking leave to stand for 5 minutes, before running a knife around the edge of the roast and turning out onto serving plate.
For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.
Carton: Recycle
Foil: Recycle
Hain Frozen Foods Ltd., Templar House, 4225 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. Hain Celestial Ireland Ltd., Elm Court, Boreenmanna Road, Cork, T12 HHW2, Ireland.
Item code: 8044883
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