Fig & Spelt Sourdough Crackers
High in Fibre
No Palm Oil
No Artificial Colours, Flavours or Preservatives
Suitable for Vegetarians
Our Fig & Spelt sourdough crackers have distinctive crispy texture with a fruity, sweet and nutty flavour. An essential for any cheeseboard or great as a snack. Pairs well with blue cheeses such as Stilton or Roquefort, pears and honey.
Peter’s Yard combines Swedish tradition with British craft ingredients and to make delicious sourdough products to pair with your favourite cheeses, dips and other toppings. The distinctive crisp, crunchy texture and flavour are achieved by small batch baking using a sourdough starter, fermented for 16 hours.
FSC - FSC® Mix, Paper / Supporting responsible sources, FSC® C012293, www.fsc.org
Our range is made in an artisan bakery in the UK, following the original Swedish recipe. Crafted in small batches without shortcuts or artificial ingredients for award-winning flavour and crunch.
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Mobius Loop
| Per 100g | Per piece | |
|---|---|---|
| Energy | 1616kJ | 65kJ |
| 382kcal | 15kcal | |
| Fat | 4.5g | 0.5g |
| (of which) saturates | 0.9g | <0.5g |
| Carbohydrate | 77g | 3.1g |
| (of which) sugars | 8.8g | 0.5g |
| Fibre | 7.1g | <0.5g |
| Protein | 12g | 0.5g |
| Salt | 1.7g | <0.5g |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Made with care in a bakery that handles Nuts.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Suitable for Vegetarians
High in Fibre
Country of Origin United Kingdom
Store in a cool, dry place. Best before: see base.
Board: Recyclable
Peter's Yard, 45 Grosvenor Road, St Albans, Hertfordshire, AL1 3AW, UK. Peter's Yard, Suite 10436, 26/27 Upper Pembroke Street, Dublin 2, D02 X361.
Item code: 7839817
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