Soft baked biscuits made with wholegrain cereals (19.2%) and added minerals.
5 Wholegrains & Fibres,
Low Saturated Fat,
High fibre
Source of calcium, magnesium and iron,
No colours, no preservatives
Suitable for vegans
30% less sugar. 30 % less sugar compared to the average UK market of sweet adult biscuits. Energy for the whole morning. Belvita Soft Bakes have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
50 g Typical Values
* Reference intake of an average adult (8400 kJ / 2000 kcal). ** Nutrient Reference Value.
| per 100g | 50 g | % 50 g | |
|---|---|---|---|
| Energy | 1630kJ | 815kJ | 10% |
| 388kcal | 194kcal | 10% | |
| Total Fat | 13g | 6.4g | 9% |
| Saturated Fat | 1.2g | 0.6g | 3% |
| Available Carbohydrate | 61g | 30g | 12% |
| Total Sugars | 18g | 9.1g | 10% |
| Starch | 37g | 19g | - |
| Dietary Fiber (EC definition) | 7.3g | 3.7g | - |
| Protein | 5.6g | 2.8g | 6% |
| Equivalent As Salt *to Sodium | <0.5g | <0.5g | 3% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
| per 100g | % per 100g | 50 g | % 50 g | |
|---|---|---|---|---|
| Calcium | 271mg | 34% | 136mg | 17% |
| Iron | 4.2mg | 30% | 2.1mg | 15% |
| Magnesium | 133mg | 35% | 66.4mg | 18% |
NRV = Nutrient Reference Value
MAY CONTAIN MILK.
For allergens see ingredients in Bold
(1) 30 % less sugars compared to the average UK market of sweet adult biscuits; 30 % less sugars (1); High Fibre; Low Saturated Fat; Source of Calcium, Magnesium and Iron
Country of Origin Czech Republic
Store in a cool, dry place.
Cadbury House Sanderson Road Uxbridge UB8 1DH
Item code: 8160335
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