Kikkoman 150ml Reduced Salt Soy Sauce

Naturally brewed from just 6 ingredients for a deep, aromatic flavour Reduced salt content, but with all the rich umami flavour Adds balance and depth to marinades, stir fries, dips and dressings Easy-use control-pour bottle for precision seasoning. Fully recyclable Vegan and vegetarian approved by the V-Label (European Vegetarian Union), GMO free Keep the bottle in the fridge once opened to retain peak freshness The 150ml glass bottle can also be refilled with Kikkoman Soy Sauce Great value 1 litre multipack. Suitable for frequent use or for when large quantities are needed Great value 500ml bottle. Suitable for frequent use or for when large quantities are needed Great value 1 litre bottle. Suitable for frequent use or for when large quantities are needed

Premium quality Kikkoman Less Salt Soy Sauce is a delicious seasoning that has 43% less salt than the Kikkoman’s famed original Naturally Brewed Soy Sauce. It's the perfect option for those looking to reduce their salt intake without sacrificing taste. Crafted with care using pure ingredients - water, soybeans, wheat, salt, spirit vinegar, and sugar - and no additives whatsoever, Kikkoman Less Salt Soy Sauce goes through a special fermentation process that takes six months to reduce the salt content while retaining that same unmistakable umami taste that Kikkoman is renowned for. Not forgetting the cleverly designed bottle pourer which allows you to control the speed of the flow. No mess, no fuss - just the perfect amount of soy sauce every time! Whether you're using it as a cooking sauce for stir-fries, stews, and marinades, or as a condiment in place of table salt to add a final flourish to soups, salad dressings, and sushi, Kikkoman Less Salt Soy Sauce is the essential kitchen store-cupboard ingredient you need. And because Kikkoman is especially rich in that signature umami taste, a little goes a long way, making it excellent value for money. For more than 300 years, Kikkoman has been brewing authentic soy sauce the natural way – slowly, carefully and always with the same unwavering respect. That same craftsmanship runs through every one of our sauces, trusted by chefs and loved by home cooks around the world.

For more than 300 years, Kikkoman has brewed with patience, precision and pride. What began as a family craft has become an international treasure, known and loved for its depth of flavour and unwavering quality.

Every bottle of authentic Kikkoman Soy Sauce is made with only pure ingredients and six months of gentle, natural fermentation. An unhurried and time-honoured process results in a sauce rich in umami, the savoury taste that brings balance and depth to food.

This world-famous soy sauce is the foundation of the Kikkoman range. The same care, expertise and dedication to quality go into every product, from teriyaki to marinades, dressings and seasonings.

Today, Kikkoman is the UK’s No.1 soy sauce brand, trusted by chefs and home cooks alike. Bringing versatility and balance to all styles of cooking, from classic Asian dishes to modern everyday meals, Kikkoman continues to deepen our appreciation of flavour and inspire greater creativity in kitchens around the world.

After three centuries, our passion remains the same: to make food taste its very best

Refill only with Kikoman. V-Label.EU - European Vegetarian Union - Vegan Kikkoman is a registered trademark of Kikkoman Corporation, Japan.

Kikkoman Foods Europe B.V.,

The Netherlands

V-Label Vegan (VEBU)

RI= Reference intake of an average adult (8400 kJ / 2000 kcal)