4 hot cross buns made with sultanas, raisins, orange and lemon zest.
Hand-crossed & made with sourdough starter
packed with juicy sultanas & plump raisins, pre-soaked for extra succulence
We share your passion for enjoying the most flavoursome, best quality food and drink and that’s why we have a team of culinary experts dedicated to bringing you the best. Whether it’s about growing, sourcing or skilful crafting of our products, we are all united in our dedication to sharing the greatest tasting food and drink with you and we guarantee every product has a distinct taste story…
that's why you can taste the difference
Serves 4. Per bun Typical Values
Reference intake of an average adult (8400kJ / 2000kcal)
Typical values per 100g: Energy: 1154kJ / 273kcal
| Typical Analysis | per 100g | per bun | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1154kJ | 808kJ | 10% |
| 273kcal | 191kcal | 10% | |
| Fat | 3.4g | 2.4g | 3% |
| Saturates | 1.1g | 0.8g | 4% |
| Carbohydrate | 51.6g | 36.1g | 14% |
| Sugars | 24.1g | 16.9g | 19% |
| Fibre | 4.0g | 2.8g | - |
| Protein | 7.0g | 4.9g | 10% |
| Salt | 0.34g | 0.24g | 4% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Moistened Sultanas (24%) (Sultanas, Water), Water, Moistened Raisins (6%) (Raisins, Water), Yeast, Invert Sugar Syrup, Palm Fat, Potato Starch, Orange Zest, Lemon Zest, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Wheat Gluten, Rye Flour, Salt, Cinnamon, Rapeseed Oil, Coconut Oil, Flour Treatment Agent: Ascorbic Acid; Palm Stearin, Clove Bud Oil, Cassia Oil, Orange Oil, Lemon Grass Oil, Apricot Kernel Oil, Sandalwood Oil, Coriander Seed Oil, Bergamot Oil, Cognac Oil, Balsam Oil, Geranium Oil.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to sesame, egg, milk, soya, barley, oats or spelt(wheat) due to manufacturing methods.
Suitable for Vegetarians
Cooking instructions: Grill
To grill. Before heating: Slice hot cross buns and place on grill pan until golden brown. During heating: Turn once. After heating: Serve warm. Do not reheat once cooled. All cooking appliances vary. This is a guide only. To heat on grill Moderate heat 2-3 mins
Packed in United Kingdom
280g
For best before date: see front of pack. Store in a cool, dry place. Once opened, store in an airtight container for best quality.
Defrost thoroughly and consume within 24 hours. Do not refreeze once defrosted.
Freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 month.
Film: Recycle with bags at large supermarket, Don't recycle at home
Carton: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 6017600
DisclaimerThe above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.
If you require specific advice on any Sainsbury's branded product, please contact our Customer Careline on 0800 636262. For all other products, please contact the manufacturer, whose details will appear on the packaging or label. Sainsbury's is therefore unable to accept liability for any incorrect information.
You should also note that the picture / images show only our serving suggestions of how to serve or prepare your food – all accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This information is supplied for your personal use only. It may not be reproduced in any way without the prior consent of Sainsbury's Supermarkets Ltd and due acknowledgement