2 Doughnuts filled with stabilised sweetened cream and strawberry jam
Classic doughnut fingers filled with cream and sweet strawberry jam
Serves 2. Per doughnut Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1395kJ / 334kcal
| Typical values | per 100g | per doughnut | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1395kJ | 879kJ | 10% |
| 334kcal | 210kcal | 11% | |
| Fat | 17.5g | 11.0g | 16% |
| Saturates | 8.1g | 5.1g | 26% |
| Carbohydrate | 37.2g | 23.5g | 9% |
| Sugars | 12.3g | 7.7g | 9% |
| Fibre | 1.5g | 0.9g | - |
| Protein | 6.0g | 3.8g | 8% |
| Salt | 0.50g | 0.32g | 5% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Stabilised Sweetened Cream (26%) (British Cream (Cows' Milk), Dextrose, Concentrated Milk Protein (Cows' Milk), Stabiliser: Pectin; Sugar), Strawberry Jam (12%) (Strawberry Purée, Glucose-Fructose Syrup, Sugar, Concentrated Lemon Juice, Gelling Agents: Amidated Pectin, Pectin), Pasteurised Egg, Palm Oil, Rapeseed Oil, Sugar, Maize Starch, Dextrose, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Raising Agents: Diphosphates, Sodium Carbonates; Wheat Starch, Salt, Soya Flour, Stabiliser: Sodium Carboxy Methyl Cellulose; Flour Treatment Agent: Ascorbic Acid.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to nuts due to manufacturing methods.
Suitable for Vegetarians
Packed in United Kingdom, using cream from the United Kingdom
126g (2 x 63g)
For use by date: see top of pack. Keep refrigerated. Do not exceed the use by date. Do not freeze. Keep flat.
Tray: Recycle
Box: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7939519
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