Original Kimchi
Great taste 2025
Live, Fermented, Raw
Raw fermented accompaniments for salads, sandwiches & wraps
No artificial preservatives
Gluten Free Recipe
Suitable for Vegans
Naturally fermented
Contains live cultures
Naturally fermented, unpasteurised kimchi that contains live cultures. Piquant and spicy with moreish umami notes and a satisfying crunch. Our kimchi is expertly crafted using the highest quality, natural ingredients without artificial preservatives. We ferment fresh chinese leaf cabbage, carrot and mooli radish in an aromatic spice blend for a perfectly balanced kimchi. Perfect with rice and noodle dishes or in salads, sandwiches and wraps. It's not only our ingredients that we source with love and care; our kimchi and sauerkraut are presented in glass jars and all packaging components are easily recyclable kerbside.
The Cultured Collective are on a mission to make you fall in love with ferments. For recipes and inspiration follow @the_cultured_collective or head to theculturedcollective.co.uk
For recipes and inspiration follow @the_cultured_collective or head to theculturedcollective.co.uk
| Per 100g | |
|---|---|
| Energy | 161kJ |
| 38kcal | |
| Fat | 0.8g |
| - Of Which Saturates | <0.5g |
| Carbohydrate | 4g |
| - Of Which Sugars | 2.5g |
| Fibre | 2.1g |
| Protein | 2g |
| Salt | 1.9g |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
For allergens, see ingredients listed in bold
Gluten free
Suitable for Vegans
Don't fear the fizz! Bubbles are a natural by-product of fermentation. Keep me cold and burp me regularly. Use by: See side of jar Store below 5°C. Once opened keep refrigerated and use within 2 weeks.
Jar: Recycle
Lid: Recycle
Sleeve: Recycle
Item code: 8223420
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