Medium Fat Hard Cheese
Mild, Unique Sweet & Nutty Taste
Meltability
Iconic Holes
Lactose Free
Source of Calcium
High in Protein
Versatile
Norwegian Recipe
Perfectly Aged
Grass Fed Cows
Great Taste Award
Suitable for vegetarians
An elegant wedge that can be grated, sliced or cubed. Perfect for a cheeseboard, or melting into your favorite pasta dish.
Created in 1956, Jarlsberg's secret lies in the devotion to its protected unique Norwegian cheese culture, that creates its sweet and nutty flavour and iconic holes. It’s still made to the original recipe and uses traditional authentic Norwegian pine shelves to turn the Jarlsberg® wheels on, resulting in a perfectly matured cheese
Packed in a protective atmosphere for freshness. Jarlsberg® is a registered trademark of Tine SA.
| per 100g | |
|---|---|
| Energy | 1512kJ |
| 364kcal | |
| Fat | 28 g |
| of which Saturates | 18 g |
| Carbohydrate | 0.55 g |
| of which Sugars | 0.55 g |
| Protein | 28 g |
| Salt | 1.2 g |
| RI = daily reference intake for average adults (Energy: 8400kJ / 2000kcal) |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
| per 100g | |
|---|---|
| Calcium | 780 mg (111% RI) |
NRV = Nutrient Reference Value
For allergens see ingredients in bold.
Suitable for Vegetarians
Source of Calcium
Naturally High in Protein
Country of Origin Ireland
Packed In Ireland
Keep refrigerated Best consumed within 3 days of opening and by best before date shown.
Packed by: The Ilchester Cheese Co. Ltd., Ilchester, Somerset, BA22 8JL. The Ilchester Cheese Co., Mogeely, Co. Cork, P25 R7W6, Ireland.
Not for EU
Item code: 8062686
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