Chopped Tomatoes in Rich Tomato Juice
Made from 100% Italian chopped tomatoes
Sweet and rich flavour
Smooth, versatile texture
Enjoy the authentic taste of Italy with Napolina Chopped Tomatoes, made using 100% Italian sun-ripened tomatoes. Grown in Italy’s rich, fertile soils and warm climate, these Napolina chopped tomatoes are carefully harvested at peak ripeness to deliver a naturally sweet, rich flavour. Prepared and packed with care, Napolina chopped tomatoes lock in freshness, colour and taste, creating a high-quality ingredient for everyday cooking. Their smooth texture and balanced flavour make them a perfect, versatile base for a wide range of dishes. Ideal for pasta sauces, slow-cooked ragĂ¹s, pizza bases, soups, stews and classic Italian recipes, Napolina chopped tomatoes bring depth and authenticity to every meal. - Made from 100% Italian chopped tomatoes - Sweet and rich flavour - Smooth, versatile texture - Perfect for sauces, pizzas, soups and stews - Trusted Napolina quality Create delicious, authentic Italian dishes with Napolina Chopped Tomatoes.
Craving Italian? Then look no further then the classic Spaghetti Di Puttanesca. Born in Naples in the 20th century, this authentic Italian dish is a must try for any foodie!
Ingredients: 1 x 400g can Napolina chopped tomatoes, 2 tbsp Napolina olive oil, 1 tbsp Napolina tomato puree, 300g Napolina spaghetti, 4 cloves garlic, finely chopped, 1 red chili, finely chopped, 20g anchovies, finely chopped, 100g black olives, sliced, 30g capers, roughly chopped, 10g fresh basil, roughly chopped, 1 tsp dried oregano, salt and pepper to taste.
Serves: 4
Cook Time: 15 mins
Method:
Heat the Napolina oil in a saucepan and fry the garlic to a pale gold. Add the anchovies and cook for a few minutes, breaking them down with a spatula.
Add the Napolina tomatoes, chili flakes, olives and capers and simmer gently (uncovered) for 15 minutes.
Towards the end of cooking, taste and season if it needs it (it doesn't always).
While the sauce is simmering, cook the Napolina spaghetti until al dente. Drain, then stir in the sauce. Top with basil and sprinkle with non-optional Parmesan.
Want more recipe inspiration? Go to https://napolina.com/recipes/
Napolina is a registered trademark. All rights reserved.
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| This pack contains 1 Servings | Per 100g | Per whole can |
|---|---|---|
| Energy | 99kJ | 227kJ |
| 23kcal | 54kcal | |
| Fat | <0.5g | 0.5g |
| - of which saturates | <0.1g | <0.1g |
| Carbohydrate | 3.6g | 8.2g |
| - of which sugars | 3.6g | 8.2g |
| Fibre | 1g | 2.3g |
| Protein | 1.3g | 3g |
| Salt | <0.5g | <0.5g |
| This can contains one serving | - | - |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Packed In Italy
Country of Origin Italy
Store in a cool dry place. Once opened empty, cover and refrigerate. Use within 2 days. Best before end: See can end
Whole Packaging: Recycle
Prepared and packed for: Napolina, Princes Group Plc, Liverpool, L3 1NX, UK. Napolina, Princes Foods BV, PO Box 19157, 3001 BD, Rotterdam, The Netherlands.
Item code: 7598519
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