Sliced, fermented pork sausage with a pepper coating.
Coated with peppercorns and lightly beechwood smoked
Packaged in a protective atmosphere
Serves approx. 5. Per 3 Slices Typical Values
Reference intake of an average adult (8400kJ / 2000kcal)
Typical values per 100g: 1366kJ / 329kcal
| Typical values | per 100g | Per 3 slices | % based on RI for Average Adult | %Reference Intake Per 100 g/ml |
|---|---|---|---|---|
| Energy | 1366kJ | 465kJ | 6% | 16% |
| 329kcal | 112kcal | 6% | 16% | |
| Fat | 25.5g | 8.7g | 12% | 36% |
| Saturates | 10.1g | 3.4g | 17% | 51% |
| Mono-unsaturates | 11.3g | 3.9g | - | - |
| Polyunsaturates | 2.9g | 1.0g | - | - |
| Carbohydrate | 1.8g | 0.6g | <1% | 1% |
| Sugars | <0.5g | <0.5g | <1% | <1% |
| Fibre | <0.5g | <0.5g | - | - |
| Protein | 22.8g | 7.8g | 16% | 46% |
| Salt | 3.44g | 1.17g | 20% | 57% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains Approx. 5 servings
INGREDIENTS: Pork, Salt, Mixed Peppercorn (White Pepper, Black Pepper), Pork Gelatine, Beetroot Powder, White Pepper, Garlic, Red Wine, Glucose Syrup, Antioxidants: Ascorbic Acid, Sodium Ascorbate; Preservative: Sodium Nitrate.
Made using 127g of pork per 100g of finished product
Moisture is lost during drying.
Packaged in a protective atmosphere
Allergy advice
For allergens, see ingredients in bold. Also, not suitable for customers with an allergy to mustard due to manufacturing methods.
17 Slices
Packed in United Kingdom, using pork from Germany
170g
For use by date: see front of pack. Keep refrigerated, once opened consume within 2 days and do not exceed the use by date.
Tray: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8150683
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