Cooked penne pasta with British pork sausage filled into alginate casings, in a tomato and basil sauce, topped with mature Cheddar cheese
BRITISH PORK SAUSAGE IN A TOMATO & BASIL SAUCE
Serves 1. Per pack (microwaved) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 519kJ / 123kcal
| Typical values (cooked as per instructions) | per 100g | per pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 519kJ | 1911kJ | 23% |
| 123kcal | 454kcal | 23% | |
| Fat | 3.2g | 11.9g | 17% |
| Saturates | 0.9g | 3.3g | 17% |
| Carbohydrate | 17.9g | 65.9g | 25% |
| Sugars | 3.2g | 11.7g | 13% |
| Fibre | 1.5g | 5.5g | - |
| Protein | 4.9g | 18.0g | 36% |
| Salt | 0.47g | 1.73g | 29% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 1 servings
INGREDIENTS: Cooked Penne Pasta (Durum Wheat Semolina, Water), Water, Tomato, Passata, British Pork Sausage (9%) (Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Potato Starch, Rapeseed Oil, Salt, Calcium Alginate Casing (Water, Stabiliser: Guar Gum; Thickener: Calcium Chloride; Tapioca, Preservative: Potassium Sorbate; Dextrose, Stabiliser: Sodium Triphosphate; Black Pepper, Chilli Powder, Coriander Powder, Mace, Pepper Extract, Mace Extract, Nutmeg Extract, Ginger Extract, Antioxidant:Sodium Ascorbate), Tomato Juice, Tomato Purée, Mature Cheddar Cheese (Cows' Milk), Garlic Purée, Rapeseed Oil, Onion, Cornflour, Sugar, Balsamic Vinegar (White Wine Vinegar, Red Wine Vinegar, Grape Must Concentrate), Carrot, Salt, Basil, Oregano, Black Pepper.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
Cooking instructions: Microwave from Frozen
Full power from frozen 800W 9 mins / 900W 8 mins
Cooking instructions: Microwave
Microwave from either chilled or frozen but can also be oven cooked. Before cooking: Remove outer packaging and pierce film. During Cooking: Stir halfway through. Re-cover and continue cooking. After Cooking: Stir thoroughly before serving. Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Full power from chilled 800W 4m 30s / 900W 4 mins
Cooking instructions: Oven from Frozen
From frozen 190°C / Fan 170°C / Gas 5 50 mins
Cooking instructions: Oven
Oven cook from either chilled or frozen. Before cooking: Preheat oven. Remove outer packaging and pierce film. Place on a baking tray on the middle shelf of the oven. During Cooking: Stir half way through from chilled or after 35 minutes from frozen. Re-cover and continue cooking. After Cooking: Stir thoroughly before serving. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Oven cook from chilled 190°C / Fan 170°C / Gas 5 25 mins
Warnings:
Caution: Take care when removing film as hot steam will escape.
Packed in United Kingdom, using sausage (pork) from the United Kingdom
400g
For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 2 months. Once defrosted use the same day.
Sleeve: Recycle
Tray: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7856475
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