Steamed Asian style wheat parcels filled with beef & vegetables
Great taste 2024
Eat beautiful
Cooks in 2 mins
Source of protein
Ready. Set. Gyoza! Quick & versatile, these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asian flavours. For an authentic experience and top quality ingredients, itsu have created our gyoza with experts in Asian cuisine CJ CheilJedang Corp.
Innovation with the leading purveyor of quality food of Korea For easy & delicious recipes visit itsu.com/recipes
WARNING: although every care has been taken to remove bones some may remain.
| This pack contains 2-3 Servings | per: 100g | per: 1 gyoza |
|---|---|---|
| Energy (kJ) / (kcal) | 802kJ | 160kJ |
| 191kcal | 38kcal | |
| Fat (g) | 7.8 | 1.6 |
| of which saturates (g) | 3.3 | 0.7 |
| Carbohydrate (g) | 18 | 3.6 |
| of which sugars (g) | 4.2 | 0.8 |
| Fibre (g) | 2.8 | 0.6 |
| Protein (g) | 11 | 2.2 |
| Salt (g) | 1.1 | <0.5 |
| This pack contains 2-3 servings | - | - |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
For allergens, including Cereals containing Gluten, see ingredients in bold.
Source of protein
Cooking instructions: Cooking Instructions
Serve & enjoy For guidance only, cooking appliances will vary. Please ensure gyoza are cooked until piping hot. Do not re-heat once cooked.
Cooking instructions: Steam
- Place colander/sieve above pan of boiling water. - Place up to 6 gyoza in colander/sieve, cover with any lid & steam for 8 mins
Cooking instructions: Shallow Fry
Preheat pan with 1 tsp of oil on low/medium heat - Add gyoza & cook for 5 mins - Carefully add 4 tbsp of cold water, cover with any lid 10 & cook for another 5 mins until all the water evaporates
Cooking instructions: Poach
- Add gyoza to a pan of simmering water (do not boil) - Simmer for 4-6 mins then drain
Cooking instructions: Microwave
- Place gyoza in a microwaveable bowl & add 3 tbsp of cold water - Cover with microwaveable clingfilm & pierce - For 4 gyoza microwave for 2 mins or for 6 gyoza microwave for 2 1/2 mins on full power - Leave to stand for 1 min then drain
Warnings:
WARNING: although every care has been taken to remove bones some may remain
Country of Origin Germany
Keep frozen -18°C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.
Whole Packaging: Recycle with bags at large supermarket - Don't recycle at home
Made for: itsu [Grocery] Ltd, 53 Victoria Street, Westminster, London, SW1H 0EU, UK.
Not for EU
Item code: 8158427
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