10% fat British pork mince
Reared by our trusted farmers.
Packaged in a protective atmosphere
Serves 4. Per 1/4 pack (pan fried) Typical Values
% of your Reference Intake
Typical values (cooked) per 100g: 1010kJ / 242kcal
| Typical values | Per 100g (pan fried) | Per 1/4 pack (pan fried) | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1010kJ | 884kJ | 11% |
| 242kcal | 212kcal | 11% | |
| Fat | 14.9g | 13.0g | 19% |
| Saturates | 5.1g | 4.5g | 23% |
| Mono-unsaturates | 6.1g | 5.3g | - |
| Polyunsaturates | 3.0g | 2.6g | - |
| Carbohydrate | 0.6g | 0.5g | <1% |
| Sugars | <0.5g | <0.5g | <1% |
| Fibre | 0.8g | 0.7g | - |
| Protein | 26.0g | 22.8g | 46% |
| Salt | 0.20g | 0.18g | 3% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
Percentage of fat content under 10%
Collagen / meat protein ratio under 18%
Minced in the UK
Packaged in a protective atmosphere
Our pigs are reared on British farms that meet Sainsbury's animal welfare standards
Cooking instructions: Shallow Fry
To pan fry from chilled. Before Cooking: Remove all packaging. Preheat 15ml vegetable oil in a frying pan over a moderate heat. During Cooking: Place mince in the preheated pan and cook over a moderate heat for 12 mins until brown, stirring occasionally. After cooking: Check food is piping hot throughout, all juices run clear and no pink colour remains. This is a guide only. All cooking appliances vary.
Warnings:
This product is not suitable for rare cooking. Do not undercook raw meat. Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use. Wash hands after handling raw meat. Raw meat may contain organisms hazardous to health. Cook thoroughly until piping hot throughout, no pink colour remains and the juices run clear. If not fully cooked in accordance with the instructions harmful bacteria may remain.
Packed in United Kingdom, using pork from the United Kingdom
500g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 2 days and do not exceed the use by date.
Defrost thoroughly and use within 24 hours. Do not refreeze once defrosted.
For best Quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 2 months.
Parchment Paper: Recycle
Tray: Don't Recycle
Film lid - option 1: Don't Recycle
Film lid - option 2: Don't Recycle
C-Wrap Label -glued: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7586458
DisclaimerThe above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.
If you require specific advice on any Sainsbury's branded product, please contact our Customer Careline on 0800 636262. For all other products, please contact the manufacturer, whose details will appear on the packaging or label. Sainsbury's is therefore unable to accept liability for any incorrect information.
You should also note that the picture / images show only our serving suggestions of how to serve or prepare your food – all accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This information is supplied for your personal use only. It may not be reproduced in any way without the prior consent of Sainsbury's Supermarkets Ltd and due acknowledgement
