Curry sauce with coconut, single cream and spices.
Creamy
Mild - 1 chilli
Serves 4. Per 1/4 jar Typical Values
% of your Reference Intake
Typical values per 100g: 438kJ / 105kcal
| Typical values | Per 100g | per 1/4 jar | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 438kJ | 548kJ | 7% |
| 105kcal | 131kcal | 7% | |
| Fat | 6.1g | 7.6g | 11% |
| Saturates | 4.8g | 6.0g | 30% |
| Mono-unsaturates | 0.8g | 1.0g | - |
| Polyunsaturates | 0.2g | 0.3g | - |
| Carbohydrate | 10.7g | 13.4g | 5% |
| Sugars | 4.1g | 5.1g | 6% |
| Starch | 6.6g | 8.3g | - |
| Fibre | 1.5g | 1.9g | - |
| Protein | 1.1g | 1.4g | 3% |
| Salt | 0.37g | 0.46g | 8% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
INGREDIENTS: Water, Single Cream (Cows' Milk) (8%), Creamed Coconut (4%), Modified Maize Starch, Sugar, Coconut Cream (2%) (Coconut, Water), Desiccated Coconut (2%), Dried Onion, Whey Powder (Cows' Milk), Tomato Purée, Acidity Regulator: Lactic Acid; Garlic Purée, Ginger Purée, Salt, Coriander, Ground Ginger, Ground Cumin, Ground Coriander, Ground Fennel, Ground Cardamom, Ground Cassia, Turmeric, Dried Fenugreek Leaf.
Allergy advice
For allergens, see ingredients in bold.
Cooking instructions: Hob
Cooking Details To pan fry. Before cooking: Heat 15ml oil in a frying pan or wok. Once oil is hot add 400g of diced Chicken breast. During cooking: Pan fry for 5-6 minutes. stir regularly. Stir in the jar of sauce, simmer for 8-10 minutes. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Moderate heat. 15 mins.
Packed in United Kingdom
500g e
For best before end: see lid. Store in a cool, dry place Once opened, keep refrigerated and use within 7 days. Natural oil separation may occur.
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 1374483
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