Pork loin steaks in a sweet and smoky barbecue rub. This product may have been previously frozen and defrosted without affecting the quality or safety of the product.
Packaged in a protective atmosphere
Serves 4. Per steak (grilled) Typical Values
Reference intake of an average adult (8400kJ / 2000kcal)
Typical values (cooked) per 100g: 1215kJ / 291kcal
| Typical Values | Per 100g (grilled) | Per steak (grilled) | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1215kJ | 911kJ | 11% |
| 291kcal | 218kcal | 11% | |
| Fat | 15.9g | 11.9g | 17% |
| Saturates | 6.3g | 4.7g | 24% |
| Mono-unsaturates | 6.8g | 5.1g | - |
| Polyunsaturates | 2.1g | 1.6g | - |
| Carbohydrate | 4.2g | 3.2g | 1% |
| Sugars | 2.3g | 1.7g | 2% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 32.4g | 24.3g | 49% |
| Salt | 0.82g | 0.62g | 10% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: British Pork (91%), Water, Sugar, Cornflour, Sea Salt, Glucose Syrup, Caramelised Sugar Powder, Smoked Paprika, Salt, Black Pepper, Onion Powder, Yeast Extract, Stabiliser: Guar Gum; Garlic Powder, Smoked Salt, Smoke Flavouring, Flavouring, Acid: Citric Acid; Antioxidants: Sodium Citrate, Sodium Ascorbate; Molasses, Chilli Powder, Preservative: Sodium Acetate; Spice Extracts: Paprika Extract, Black Pepper Extract; Nutmeg.
Cooking instructions: Barbeque
Barbecue - cook from chilled. This is a guideline only. Results may vary due to differences in barbecue equipment, cooking temperatures and weather conditions. Place steaks on a lightly oiled preheated rack over glowing hot coals or on a preheated high heat gas BBQ following manufacturers instructions. Turn frequently and cook until evenly browned with light charring. After cooking check food is piping hot throughout, all juices run clear and no pink colour remains. For more information visit https://www.food.gov.uk/safety-hygiene/bbq-food-safety
Cooking instructions: Grill
To grill from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat grill to high heat. Remove all packaging and place steaks on grill pan. During cooking: Grill on high heat for 15 minutes, turning approximately every 3 minutes. After cooking: Check food is piping hot throughout and the juices run clear. This is a guide only. All cooking appliances vary.
Warnings:
This product is not suitable for rare cooking. Do not undercook raw meat. Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use. Wash hands after handling raw meat. Raw meat may contain organisms hazardous to health. Cook thoroughly until piping hot throughout, no pink colour remains and the juices run clear. If not fully cooked in accordance with the instructions harmful bacteria may remain.
Packed in United Kingdom, the United Kingdom for Sainsbury's Supermarkets Ltd, London, EC1N 2HT using pork from the United Kingdom. Careline 0800 636262. www.sainsburys.co.United Kingdom Not for EU
440g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 2 days and do not exceed the use by date.
Defrost thoroughly and use within 24 hours. Do not refreeze once defrosted.
For best Quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 2 months.
Tray: Recycle
Film: Do Not Recycle
Label: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8054442
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