British fresh class A turkey breast fillet portions
Reared by our trusted farmers
Although every care has been taken to remove all bones, some may remain.
Per 100g (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: 592kJ / 140kcal
| Typical values (cooked as per instructions) | per 100g | % based on RI for Average Adult |
|---|---|---|
| Energy | 592kJ | 7% |
| 140kcal | 7% | |
| Fat | 1.1g | 2% |
| Saturates | 0.3g | 2% |
| Mono-unsaturates | 0.5g | - |
| Polyunsaturates | 0.3g | - |
| Carbohydrate | <0.5g | <1% |
| Sugars | <0.5g | <1% |
| Starch | <0.5g | - |
| Fibre | <0.5g | - |
| Protein | 32.1g | 64% |
| Salt | 0.20g | 3% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Packaged in a protective atmosphere
Enjoy as part of a varied, balanced diet and a healthy lifestyle.
Naturally high in protein: protein supports the growth and maintenance of muscle mass.
Cooking instructions: Oven
Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven 190°C / Fan 170°C / Gas 5. Remove all packaging. Heat 15ml (tbsp) of oil in a frying pan and fry the fillets for 5 minutes, turning occasionally. During cooking: Transfer the turkey fillets into an ovenproof dish and cover with foil. Place on the middle shelf of the oven for 10 minutes. Remove the foil and continue cooking for a further 15 minutes. After cooking: Check food is piping hot throughout, all juices run clear and no pink colour remains. All cooking appliances vary. This is a guide only.
Warnings:
Safety: Don't wash raw turkey. This product is not suitable for rare cooking.
Do not undercook raw meat. Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use.
Wash hands after handling raw meat. Cook thoroughly until piping hot throughout, no pink colour remains and the juices run clear. If not fully cooked in accordance with the instructions harmful bacteria may remain.
Packed in United Kingdom, using turkey from the United Kingdom
250g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 24 hours and do not exceed the use by date.
Once defrosted use within 24 hours. Do not refreeze one defrosted.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month.
Tray: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7264791
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