British fresh class A turkey breast steaks
Reared by our trusted farmers
Try drizzled with pesto & served with roasted cherry tomatoes
Packaged in a protective atmosphere
Although every care has been taken to remove all bones, some may remain.
Per 100g (pan fried) Typical Values
% of your Reference Intake
Typical values per 100g: 604kJ / 143kcal
| Typical Values (cooked as per instructions) | Per 100g | % based on RI for Average Adult | %Reference Intake Per 100 g/ml |
|---|---|---|---|
| Energy | 604kJ | 7% | 7% |
| 604kJ | - | - | |
| 143kcal | 7% | 7% | |
| 143kcal | - | - | |
| Fat | 1.7g | 2% | 2% |
| 1.7g | - | - | |
| Saturates | 0.5g | 3% | 3% |
| 0.5g | - | - | |
| Mono-unsaturates | 0.7g | - | - |
| 0.7g | - | - | |
| Polyunsaturates | 0.5g | - | - |
| 0.5g | - | - | |
| Carbohydrate | <0.5g | <1% | <1% |
| <0.5g | - | - | |
| Sugars | <0.5g | <1% | <1% |
| <0.5g | - | - | |
| Starch | <0.5g | - | - |
| <0.5g | - | - | |
| Fibre | <0.5g | - | - |
| <0.5g | - | - | |
| Protein | 31.5g | 63% | 63% |
| 31.5g | - | - | |
| Salt | 0.37g | 6% | 6% |
| 0.37g | - | - |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Packaged in a protective atmosphere
Naturally high in protein. Protein supports the growth and maintenance of muscle mass.
Enjoy as part of a varied and balanced diet and a healthy lifestyle.
Cooking instructions: Grill
To grill from chilled. Before cooking: Preheat grill. Remove all packaging before cooking and place steaks on grill pan. During cooking: Turn occasionally. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. To cook on grill Moderate heat 12 mins
Cooking instructions: Oven
To oven cook from chilled. Before cooking: Preheat oven. Remove all packaging before cooking. Place steaks on a baking tray on the middle shelf of the oven. During cooking: Cook for 20 minutes. After cooking: Check food is piping hot and no pink colour remains. All cooking appliances vary. This is a guide only. Oven cook from chilled: 190°C/Fan 160°C/Gas 5 20 mins
Cooking instructions: Shallow Fry
Pan fry from chilled but can also be grilled or oven cooked. If freezing at home, defrost thoroughly in a refrigerator before cooking. Before cooking: Heat 15ml of oil in a frying pan or wok. Remove all packaging before cooking. Once oil is hot place steaks in the pan. During cooking: Turn occasionally. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. To pan fry: moderate heat 7 mins
Warnings:
Don't wash raw poultry. Keep raw poultry separate from cooked foods. Use separate kitchen utensils for raw poultry and cooked foods or wash them thoroughly in between use. Wash hands after handling raw poultry.
Cook raw poultry thoroughly until it is piping hot throughout and no pink colour remains.
Produced using British turkey
Packed in United Kingdom
600g
For use by date: see front of pack. Keep refrigerated. Once opened use within 1 day and do not exceed the use by date.
Once defrosted use within 24 hours. Do not refreeze once defrosted.
Freeze as soon as possible after purchase and always within the use by date. Once frozen use within 1 month.
Tray: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7858825
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