British turkey meatballs with seasoning
8% Fat British turkey meatballs with seasoning
Reared by our trusted farmers
Although every care has been taken to remove all bones, some may remain.
Serves 4. Per 3 meatballs (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: 779kJ / 186kcal
| Typical values (cooked as per instructions) | per 100g | per 3 meatballs | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 779kJ | 546kJ | 7% |
| 186kcal | 130kcal | 7% | |
| Fat | 7.2g | 5.0g | 7% |
| Saturates | 2.1g | 1.5g | 8% |
| Mono-unsaturates | 2.9g | 2.0g | - |
| Polyunsaturates | 1.9g | 1.3g | - |
| Carbohydrate | 4.8g | 3.4g | 1% |
| Sugars | 1.0g | 0.7g | 1% |
| Starch | 3.8g | 2.7g | - |
| Fibre | <0.5g | <0.5g | - |
| Protein | 25.3g | 17.7g | 35% |
| Salt | 0.70g | 0.49g | 8% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: British Turkey (87%), Water, Rice Flour, Gram Flour, Maize Starch, Sea Salt, Cracked Black Pepper, Salt, Dextrose.
Packaged in a protective atmosphere
Protein supports the growth and maintenance of muscle mass.
Cooking instructions: Oven
Oven cook from chilled, but can also be pan fried. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven to 190°C/Fan 160°C/Gas 5. Remove all packaging. Place on a baking tray on the middle shelf of the oven. During cooking: Cook for 30 mins. Turn halfway through cooking. After cooking: Check food is piping hot throughout, all juices run clear and no pink colour remains. All cooking appliances vary. This is a guide only. Oven cook from chilled 190°C/Fan 160°C/Gas 5 30 mins
Cooking instructions: Shallow Fry
To pan fry from chilled. Before cooking: Heat 20ml oil in a frying pan or wok. Once oil is hot, add the meatballs. During cooking: Pan fry. Turn Occasionally. After cooking: Check food is piping hot throughout, all juices run clear and no pink colour remains. All cooking appliances vary. This is a guide only. To pan fry Low heat 25 mins
Warnings:
Safety: This product is not suitable for rare cooking. Do not undercook meatballs. Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use.
Wash hands after handling raw meat. Cook thoroughly until piping hot throughout, no pink colour remains and the juices run clear. If not fully cooked in accordance with the instructions harmful bacteria may remain.
Packed in United Kingdom, using turkey from the United Kingdom
400g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 24 hours and do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted.
Tray: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7689724
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