Gluten Free Fresh Egg Pasta with a Butternut Squash, Provola Cheese and Sage Filling.
Gluten & wheat free
Suitable for coeliacs
Suitable for vegetarians
Crossed Grain certified
Made in Italy
Our gluten free butternut squash & provola pasta is made with fresh egg pasta, shaped into girasoli parcels and filled with a blend of butternut squash, smoked provola cheese & sage. A delicious gluten free filled pasta that cooks in less than 5 minutes. Crafted from fresh egg pasta, these girasoli parcels are filled with butternut squash, smoked provola cheese & sage. This gluten free pasta delivers on flavour whilst being gluten‑free, coeliac‑friendly and Cross Grain Certified.
At White Rabbit we’re on a mission to bring joy to gluten‑free Italian food. Co‑founded by an Italian chef, we’ve used traditional recipes, our signature 24-hour slow-proved sourdough and high-quality ingredients to create delicious gluten free pizza, pastas and more. We even built our own dedicated gluten free bakery in the UK to deliver on our promise to make compromise free food.
We are proud to be the number 1 gluten free pizza brand in the UK*
Discover our gluten free Italian range:
• Gluten‑free sourdough pizzas: Margherita, Salami, Vegana, Prosciutto Ham & Mushroom, Chicken & Chorizo, Margherita Pizzetta, Pepperoni Pizzetta
• Gluten‑free breads & sides: Roasted Garlic Focaccia, Mozzarella & Garlic Flatbread, Sourdough Doughballs with Garlic Butter
• Gluten‑free fresh pasta: Aubergine Parmigiana, Prosciutto & Mozzarella, Butternut Squash & Provola
• Gluten‑free gnocchi: Classic Potato, Three Cheese
• Gluten‑free desserts: Classic Tiramisu
Shop the full range of delicious gluten free Italian food.
*Nielsen L12W Free From data to 11.10.25 | Gluten Free Pizza Brands Value Share, Nielsen Total Pizza & Bread Sides L12W data to 04.10.25
Packaged in protective atmosphere. Crossed Grain Symbol - GB-195-049
Crossed Grain Symbol
| This pack contains 2 Servings | Per 100g | Per Serving (125g) |
|---|---|---|
| Energy | 1020kJ | 1275kJ |
| 243kcal | 304kcal | |
| Fat | 6.8g | 8.5g |
| of which saturates | 1.6g | 2g |
| Carbohydrate | 37.7g | 47.1g |
| of which sugars | 6.8g | 8.5g |
| Fibre | 4.7g | 5.9g |
| Protein | 5.3g | 6.6g |
| Salt | 1.5g | 1.8g |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
May contain traces of Soy, Mustard and Sesame.
For allergens, see ingredients in bold.
Gluten free
Suitable for Coeliacs
Suitable for Vegetarians
Cooking instructions: Hob
1. Gently boil salted water in a pan, add pasta & cook for 4 minutes. 2. Drain, garnish to taste and serve.
Country of Origin Italy
Keep chilled. Use-by date on front of pack film, use within 2 days of opening. If freezing, do so before use-by date & eat within 6 months.
Sleeve: Recyclable
The White Rabbit Pizza Co. Ltd., Unit 25 & 26, Monument Park, Chalgrove, Oxford, OX44 7RW.
Not for EU
Item code: 8237939
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