Spicy tomato sauce with kidney beans and red chillies
3 chillies
Serves 4. Per 1/4 jar Typical Values
% of your Reference Intake
Typical values per 100g: 220kJ / 52kcal
| Typical values | per 100g | per 1/4 jar | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 220kJ | 275kJ | 3% |
| 52kcal | 65kcal | 3% | |
| Fat | <0.5g | 0.6g | 1% |
| Saturates | <0.1g | 0.1g | 1% |
| Carbohydrate | 9.8g | 12.3g | 5% |
| Sugars | 4.6g | 5.8g | 6% |
| Starch | 4.3g | 5.4g | - |
| Fibre | <0.5g | 0.6g | - |
| Protein | 1.8g | 2.3g | 5% |
| Salt | 0.63g | 0.79g | 13% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: Water, Tomato Purée (10%), Kidney Beans (8%), Onion, Red Peppers, Modified Maize Starch, Sugar, Red Chillies (2%), Salt, Acidity Regulator: Lactic Acid; Chilli Powder, Garlic Powder, Ground Cumin, Dried Chilli Flakes, Fat Reduced Cocoa Powder, Colour: Paprika Extract; Paprika, Ground Coriander, Dried Oregano, Dried Parsley.
Suitable for Vegetarians
Cooking instructions: Hob
Hot Chilli Con Carne Before Cooking: Heat 1 tablespoon (15ml) of oil in a frying pan. Once oil is hot add 500g of Sainsbury's beef mince. During Cooking: Pan fry for 5-6 minutes until beef is sealed or brown. Stir regularly. Add the contents of the jar and cover with a lid. Simmer for 30 minutes or until the beef is thoroughly cooked. After Cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Serves 4
Packed in United Kingdom
500g
For best before: see lid. Store in a cool, dry place. Once opened, keep refrigerated and consume within 7 days.
Jar: Recycle
Lid: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7215287
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