A Thai inspired meal consisting of 1 jasmine rice, 1 Thai style green chicken curry, 1 Thai style red chicken curry, 4 vegetable spring rolls and prawn crackers Vegetable spring rolls may have been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing.
A selection of Classic Takeaway Dishes Thai Style Green Chicken Curry, Thai Style Red Chicken Curry, Sticky Jasmine Rice, Vegetable Spring Rolls & Prawn Crackers
Hot- 3 Chilli Thai red chicken curry
Medium - 2Thai green chicken curry
Serves 2. Per 1/2 pack (oven cooked)‡ Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 714kJ / 170kcal
| Typical values (cooked as per instructions) | per 100g | per 1/2 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 560kJ | 834kJ | 10% |
| 134kcal | 200kcal | 10% | |
| Fat | 8.0g | 11.9g | 17% |
| Saturates | 2.9g | 4.3g | 22% |
| Carbohydrate | 4.6g | 6.8g | 3% |
| Sugars | 3.2g | 4.8g | 5% |
| Fibre | 1.3g | 2.0g | - |
| Protein | 10.4g | 15.5g | 31% |
| Salt | 0.74g | 1.10g | 18% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
| Typical values (cooked as per instructions) | per 100g | per 1/2 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 637kJ | 1220kJ | 15% |
| 151kcal | 289kcal | 14% | |
| Fat | 2.1g | 4.1g | 6% |
| Saturates | 0.3g | 0.5g | 3% |
| Carbohydrate | 29.5g | 56.6g | 22% |
| Sugars | <0.5g | <0.5g | <1% |
| Fibre | 0.8g | 1.6g | - |
| Protein | 2.9g | 5.6g | 11% |
| Salt | 0.45g | 0.86g | 14% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
| Typical values | per 100g | per 1/2 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 2081kJ | 468kJ | 6% |
| 497kcal | 112kcal | 6% | |
| Fat | 24.1g | 5.4g | 8% |
| Saturates | 2.1g | 0.5g | 3% |
| Carbohydrate | 68.6g | 15.4g | 6% |
| Sugars | 6.8g | 1.5g | 2% |
| Fibre | 0.5g | <0.5g | - |
| Protein | 1.2g | <0.5g | 1% |
| Salt | 2.00g | 0.45g | 8% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
| Typical values (cooked as per instructions) | per 100g | per 1/2 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 616kJ | 958kJ | 11% |
| 148kcal | 230kcal | 12% | |
| Fat | 9.0g | 14.0g | 20% |
| Saturates | 3.7g | 5.7g | 29% |
| Carbohydrate | 5.3g | 8.2g | 3% |
| Sugars | 4.0g | 6.2g | 7% |
| Fibre | 2.0g | 3.1g | - |
| Protein | 10.4g | 16.2g | 32% |
| Salt | 0.53g | 0.82g | 14% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
| Typical values (cooked as per instructions) | per 100g | per 1/2 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1261kJ | 508kJ | 6% |
| 302kcal | 122kcal | 6% | |
| Fat | 16.4g | 6.6g | 9% |
| Saturates | 1.3g | 0.5g | 3% |
| Carbohydrate | 32.8g | 13.2g | 5% |
| Sugars | 3.6g | 1.4g | 2% |
| Fibre | 2.4g | 1.0g | - |
| Protein | 4.6g | 1.8g | 4% |
| Salt | 0.68g | 0.27g | 5% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
INGREDIENTS: Cooked Marinated Chicken Breast (29%) (Chicken Breast, Rapeseed Oil, Cornflour, Ginger Purée), Water, Creamed Coconut (Coconut Extract, Water), Roast Chicken Stock (Water, Chicken, Chicken Bones, Carrot, Leek, Onion, Parsley, Garlic, Bay Leaf), Green Beans, Butternut Squash, Rapeseed Oil, Sugar, Lemongrass, Coriander Leaf, Bamboo Shoot, Water Chestnut, Onion, Sunflower Oil, Green Chilli Purée, Cornflour, Garlic Purée, Lemongrass Purée, Shallot, Galangal, Salt, Ginger Purée, Tamarind Paste, Lime Leaf, Lemon Juice, Coriander, Lime Peel, Turmeric, Cumin, Basil.
INGREDIENTS: Water, Jasmine Rice, Rapeseed Oil, Salt.
INGREDIENTS: Tapioca Starch, Rapeseed Oil, Prawn (Prawn spp) (Crustacean) (18%), Sugar, Salt, Sunflower Oil.
INGREDIENTS: Cooked Marinated Chicken (29%) (Chicken Breast, Rapeseed Oil, Cornflour, Ginger Purée), Water, Creamed Coconut (Coconut Extract, Water), Lemongrass Purée, Roast Chicken Stock (Water, Chicken, Chicken Bones, Carrot, Leek, Onion, Parsley, Garlic, Bay Leaf), Sunflower Oil, Bamboo Shoot, Water Chestnut, Sugar, Red Pepper, Galangal, Garlic Purée, Rapeseed Oil, Shallot, Lime Juice, Ginger Purée, Colour: Paprika Extract; Salt, Cornflour, Coriander, Cumin, Chilli Powder, Red Chilli, Tamarind Paste, Cardamom, White Pepper, Lime Peel, Lime Leaf.
INGREDIENTS: Vegetables (50%) (Carrot, Red Pepper, White Cabbage, Soya Beans, Water Chestnut, Beansprouts, Onion), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Rice Flour, Water, Rice Noodles (Rice, Water), Ginger Purée, Potato Starch, Sesame Oil, Garlic Purée, Sugar, Salt, Yeast Extract, Dextrose, Fermented Soya Bean, Wheat, Cinnamon Powder, Fennel, Stabiliser: Methyl Cellulose; White Pepper, Black Pepper, Rice Starch, Star Anise, Cane Molasses, Clove Powder, Maltodextrin, Mushroom Powder.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to peanuts, nuts or sesame due to manufacturing methods.
Spring Rolls & Jasmine Rice: Suitable for Vegetarians.
Thai Green Chicken Curry - Safety: Although every care has been taken to remove all bones, some may remain. This product may contain ginger fibre.
Thai Red Chicken Curry - Safety: Although every care has been taken to remove all bones, some may remain. This product may contain whole lime leaf and ginger fibre.
Vegetable Spring Rolls - Safety: This product may contain ginger fibre.
Cooking instructions: Other
Oven cook from chilled but jasmine rice, Thai style green chicken curry and Thai style red chicken curry can also be cooked in the microwave. Prawn crackers - do not heat. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven. Remove outer packaging and pierce film on jasmine rice, Thai style green chicken curry and Thai style red chicken curry. During cooking: Step 1 Place jasmine rice, Thai style green chicken curry and Thai style red chicken curry into oven and cook for 15 minutes. Step 2 Add 2 tbsps of water to jasmine rice, stir all meals and re-cover. At the same time, remove outer packaging of vegetable spring rolls and place on the baking tray alongside the rice and curries in the oven. Continue to cook all for a further 10 minutes. Step 3 Turn the vegetable spring rolls over on the baking tray. Continue to cook all for a further 5 minutes. Step 4 Remove all meals from the oven. After cooking: Stir thoroughly. Check food is piping hot. All cooking appliances vary. This is a guide only. Oven cook from chilled 190°C / Fan 170°C / Gas 5 30 mins Microwave jasmine rice, Thai style green chicken curry and Thai style red chicken curry. EACH CONTAINER MUST BE COOKED SEPARATELY. Vegetable spring rolls are not suitable for microwave cooking. Before cooking: Remove outer packaging and pierce film. During cooking: Stir halfway through. Re-cover and continue cooking. After cooking: Stir thoroughly. Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. Jasmine rice Microwave on full power 800W 3m 30s / 900W 3 mins Thai style green chicken curry and Thai style red chicken curry Microwave on full power 800W 4m 30s / 900W 4 mins Oven cook vegetable spring rolls from chilled. Before cooking: Preheat oven. Remove outer packaging and place vegetable spring rolls on a baking tray on the middle shelf of the oven. During cooking: Turn halfway through cooking. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Vegetable spring rolls Oven cook from chilled 190°C / Fan 170°C / Gas 5 15 mins
Warnings:
Caution: Take care when removing film as hot steam will escape.
Packed in United Kingdom, using chicken from the EU and/or the United Kingdom, using prawns from the Pacific Ocean
1.183kg
For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date. Prawn crackers: Store in a cool dry place. Do not freeze.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted.
Box: Recycle
Tray: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8246520
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