Skinless and boneless salmon portion with a spinach, Cheddar cheese and lemon sauce wrapped in all butter puff pastry Previously frozen and defrosted without affecting the quality or safety of the product
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DINE IN FOR 2
salmon fillet topped with a velvety Vintage Cheddar, spinach and Sicilian lemon sauce and wrapped in crisp, all butter pastry
Serves 2. Per en croute (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1242kJ / 298kcal
| Typical values (cooked as per instructions) | per 100g | per en croute | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1242kJ | 2202kJ | 26% |
| 298kcal | 528kcal | 26% | |
| Fat | 17.8g | 31.5g | 45% |
| Saturates | 10.5g | 18.6g | 93% |
| Carbohydrate | 23.8g | 42.2g | 16% |
| Sugars | 2.7g | 4.7g | 5% |
| Fibre | 0.8g | 1.5g | - |
| Protein | 10.2g | 18.1g | 36% |
| Salt | 0.59g | 1.05g | 18% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
INGREDIENTS: All Butter Puff Pastry (44%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Butter (Cows' Milk), Water, Salt), Salmon (Salmo salar) (Fish) (34%), Spinach (6%), Double Cream (Cows' Milk), Cows' Milk, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Mature Cheddar Cheese (1.5%) (Cows' Milk), Butter (Cows' Milk), Sicilian Lemon Juice, Medium Fat Hard Cheese (Cows' Milk), Fish Stock (Fish Powder, Salt, Maltodextrin, Yeast Extract, Onion Powder, Celery Powder, Rapeseed Oil, Leek, Carrot Powder, White Pepper, Bay), Cornflour, Fish Gelatine, Chives, Sicilian Lemon Juice from Concentrate, Mustard Flour, Sugar, Wheat Starch, Salt, Turmeric.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
Although every care has been taken to remove all bones, some may remain.
Cooking instructions: Oven
Oven cook from chilled. Before cooking: Preheat oven. Remove all packaging. Place product on a preheated baking tray, brush the top of the pastry with milk and place on the middle shelf of the oven. For best results, brush the top of the pastry with a beaten egg instead of milk and line baking tray with parchment paper. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Oven cook from chilled 220°C / Fan 200°C / Gas 7 20 mins
Packed in United Kingdom, using farmed salmon from Scotland (United Kingdom)
380g
For use by date: see front of pack. Keep refrigerated. Once opened, use on the same day and do not exceed the use by date.
Do not freeze.
Insert: Recycle
Box: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8169774
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