Defrosted Sockeye Salmon (Oncorhynchus nerka).
Wild-caught Alaskan Salmon
24g Protein per serving
High in Omega-3
High in Vitamin D
Free, Not Farmed
1 of your 2 NHS recommended portions of fish per week
This large side of salmon is perfect for any occasion. Try cooking it on a barbecue or simply roast it in a hot oven.
At LEAP, we believe the best fish swim free. And you can taste the difference, Sockeye Salmon is renowned for its succulent texture, vibrant crimson colour, and intense flavour, thanks to its wildly unique shellfish-rich diet.
For delicious sockeye recipes and more, head to www.leapwildfish.co.uk
MSC - Certified Sustainable Seafood MSC™, MSC-C-50287, Thank you for choosing seafood that has met the MSC's global standard for sustainability. Together we can help protect fish stocks for the future. www.msc.org
MSC
Although every care has been taken to remove bones, some may remain.
| As consumed per 100g (pan fried) | |
|---|---|
| Energy kJ | 679 |
| Energy kcal | 162 |
| Fat | 6.9g |
| of which saturates | 1.2g |
| Carbohydrate | <0.5g |
| of which sugars | <0.5g |
| Protein | 24.9g |
| Fibre | 0.5g |
| Salt | <0.5g |
| *of which EPA 310mg and DHA 646mg | |
| **Reference Intake | |
| This pack contains on average four 95g servings when cooked according to instructions |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
| As consumed per 100g (pan fried) | |
|---|---|
| Vitamin D (RI%**) | 26.2 µg (261%) |
NRV = Nutrient Reference Value
| As consumed per 100g (pan fried) | |
|---|---|
| Omega 3* | 1g |
Contains Fish.
Cooking instructions: Oven cook
200°C / fan 180°C / gas Preheat the oven. Remove all packaging and wrap the fish in a lightly oiled foil parcel. Place on a baking tray in the middle shelf of the oven and cook for 20 minutes. Once cooked, allow to stand for 2 minutes. Check the salmon is piping hot. Do not reheat once cooked, and remember these times are just a guide, as the size and the thickness of the fish may vary.
Warnings:
Although every care has been taken to remove bones, some may remain
Packed In United Kingdom
Keep refrigerated below 5°C. For use by date, see front of pack. Once opened, eat within one day. Do not exceed use by date. This salmon has previously been frozen and returned to a chilled temperature. Freeze on day of purchase and use within one month. Defrost fully in a fridge overnight. Don't refreeze once defrosted.
Film: Do Not Recycle
Sleeve: Recycle
Tray: Do Not Recycle
Leap, 48 Cox Lane, Chessington, KT9 1TW, UK.
Not for EU
Item code: 8029105
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