Scottish cold smoked salmon with a honey and black pepper glaze, cracked pink peppercorns and orange zest Previously frozen and defrosted without affecting the quality or safety of the product
expertly cured and smoked over cherrywood chips, hand finished with pink peppercorns and orange zest
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This subtly flavoured cold smoked salmon is expertly filleted and cured with sea salt and demerara sugar before being gently smoked over cherrywood chippings for a mild and delicate flavour. It's then marinated in a honey and orange glaze which is delicately flavoured with thyme, cinnamon & black pepper and hand finished with pink peppercorns and orange zest...
that's why you can taste the difference
Serves 2. Per 1/2 pack Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 720kJ / 172kcal
| Typical values | per 100g | per 1/2 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 720kJ | 360kJ | 4% |
| 172kcal | 86kcal | 4% | |
| Fat | 7.6g | 3.8g | 5% |
| Saturates | 1.4g | 0.7g | 4% |
| Mono-unsaturates | 3.3g | 1.7g | - |
| Polyunsaturates | 2.4g | 1.2g | - |
| Carbohydrate | 3.5g | 1.8g | 1% |
| Sugars | 2.8g | 1.4g | 2% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 22.3g | 11.2g | 22% |
| Salt | 3.70g | 1.85g | 31% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
| Typical values | per 100g | per 1/2 pack |
|---|---|---|
| DHA | 600mg | 300mg |
| EPA | 267mg | 134mg |
NRV = Nutrient Reference Value
| Typical values | per 100g | per 1/2 pack |
|---|---|---|
| Omega 3 Fatty Acids | 1.2g | 0.6g |
INGREDIENTS: Salmon (Salmo salar) (Fish) (91%), Sea Salt, Honey, Orange Juice from Concentrate, Orange Zest, Pink Peppercorn, Brown Sugar (Sugar, Cane Molasses), Demerara Sugar, Cider Vinegar, Cornflour, Thyme, Cinnamon, Black Pepper, Garlic Powder, Cloves.
Allergy advice
For allergens, see ingredients in bold.
Responsibly sourced
FARMED AROUND THE WEST OF SCOTLAND USING PRACTICES THAT PROTECT OUR NATURAL RESOURCES AND DELIVER GREAT TASTE
Delicate & Mild', 'Responsibly sourced
Smoke Level No 1
HIGH IN OMEGA 3
The salmon in this product comes from a farm that has been independently certified to the ASC's standard for responsibly farmed seafood. www.asc-aqua.org ASC-C-02028
The salmon in this product comes from producers assessed to RSPCA welfare standards by RSPCA Assured. For more information visit www.rspcaassured.org.uk/sainsburys
High in Omega 3: smoked salmon is high in long chain omega 3 fatty acids EPA and DHA. 1/2 pack provides 134mg of EPA and 300mg of DHA. Enjoy as part of a varied, balanced diet and a healthy lifestyle.
Made using raw fish which will contain naturally occurring bacteria. These may be harmful to pregnant women, the elderly and anyone with low resistance to infection. People in these groups should not eat this product or cook it thoroughly.
Although every care has been taken to remove all bones, some may remain.
Packed in United Kingdom, using farmed salmon from Scotland (United Kingdom)
100g
For use by date: see front of pack. Keep refrigerated. Once opened, consume within 24 hours and do not exceed the use by date. To enjoy this product at its best, remove from the fridge 10 minutes before serving.
Freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. This product may have been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing. Defrost thoroughly and use within 24 hours. Do not refreeze once defrosted.
Board: Do Not Recycle
Film: Do Not Recycle
Sleeve: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8251909
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